Supervisor- Production - 2nd shift
Company: Reser's Fine Foods
Posted on: September 18, 2023
General Summary: Provides leadership for a team of employees
involved in production work. Benefits and Culture We offer a
competitive compensation and benefits package designed to help
employees live a healthier life, build rewarding careers and save
for the future. Reser's offers choices whenever possible, because
we recognize the diverse and ever changing needs of our employees.
Full-time employee benefits include medical, dental, vision,
AD&D, life, 401(k) with discretionary match, wellness programs,
paid time off, company paid holidays and a variety of voluntary
benefit options.We strive to be your Employer of Choice. As one of
our five cornerstones, this means that we go all-out to create an
environment that shows we are committed to investing in employee
growth and creating a culture of belonging where employees want to
build a lasting career.Principle Duties and Responsibilities1.
Supervises and coordinates food production activities, planning
work schedules and assignments to meet production goals.2. Sets
clear expectations and goals for team members, provides training
and support for team, measuring and monitoring performance against
goal and objectives and providing feedback, mentoring and support.
3. Prioritizes work to ensure company objectives are met and takes
action to remove barriers that may prevent the team from reaching
objectives. 4. Demonstrates responsibility and reliability, working
across departments to partner with Quality, Distribution, Safety,
and other functions as needed. 5. Ensures all FDA, HACCP, SQF, OSHA
and other compliance, safety and regulatory processes are followed.
6. Prepares and maintains production reports and other plant and
employee documentation. Monitors production tracking and quality
systems.7. Maintains a focus on the customer, whether internal or
external customers striving to ensure customer needs are met, even
in challenging circumstances. Job Specifications1. 2-5 years
manufacturing experience is required.2. Food industry experience is
preferred.3. High School Diploma or equivalent is required.4. Basic
PC skills and Microsoft Office applications experience.5.
Production demands required evening and/or weekend scheduling
greater than 40 hours per week in an exempt role.6. English/Spanish
bilingual a plus.Working Conditions1. Refrigerated food
manufacturing plant.2. The environment may be wet or dry and
temperatures may range from 25--F to 110--F.3. Lifting, kneeling,
and bending with packages in excess of 50 lbs.4. Long periods of
standing or walking on a manufacturing floor required.5. Production
demands required evening and/or weekend scheduling greater than 40
hours per week in an exempt role.This position is eligible for a
bonus based on company goals/performance.Recipe for SuccessReser's
is the leading provider of fresh refrigerated deli salads, side
dishes, and prepared foods for the supermarket, club store, and
food service industries. Family owned and operated, Reser's has
been a proud sponsor of good times at racetracks, picnics, BBQs,
music festivals, and affordable family meals since 1950. Reser's
family of brands include Reser's American Classics, Main St Bistro,
Stonemill Kitchens, and more. With more than 4,500 employees,
Reser's operates 14 facilities in the US, Mexico, and Canada and
actively supports the communities it serves.
Keywords: Reser's Fine Foods, Rocky Mount , Supervisor- Production - 2nd shift, Hospitality & Tourism , Halifax, North Carolina
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